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HomeCoffeesGreen Nicaraguan Maragogype
Nicaragua

Green Nicaraguan Maragogype

Washed Maragogipe

Roasted by Witham's Coffee - Specialty Roasters

Available now· checked 30 Jul
CountryEstimated
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Details

RoasteryWitham's Coffee - Specialty Roasters· Central Coast NSW, Australia
CountryNicaragua✓
Producer—
ProcessWashedFully Washed✓
Harvest—
Altitude—
VarietiesMaragogipe≈
RoastMedium✓
Tasting notesmalt, crisp citrus acidity, creamy body, hazelnut finish✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • malt
    Roasted › Cereal › Malt
  • crisp citrus acidity
    Fruity › Citrus
  • creamy body
    Sweet › Vanilla
  • hazelnut finish
    Nutty/Cocoa › Hazelnut

Supply Chain

  1. Country

    Nicaragua

  2. Roastery

    Witham's Coffee - Specialty Roasters

  3. Coffee· viewing

    Green Nicaraguan Maragogype

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarNicaraguan MaragogypeNicaragua MaragogypeMaragogipe LavadoNicaragua MaragogypeMaragogype P266929963NiSame variety, exploredMaragogipe118Similar flavour profilemalt, crisp citrus acidity, creamy body202Same processWashed13025From the same originNicaragua542More from this roasterWitham's Coffee - Specialty Roasters44 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability