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HomeCoffeesPeru / Merci Fernández
Cajamarca · Peru

Peru / Merci Fernández

Washed, grown at 1790 to 1850 masl

Roasted by ABOUT LIFE COFFEE BREWERS

Available now· checked 13 Jul
RegionEstimated
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Details

RoasteryABOUT LIFE COFFEE BREWERS· Tokyo, Japan
Region & CountryCajamarca, Peru?
Producer—
ProcessWashed✓
Harvest2025✓
Altitude1790 to 1850 masl?
Varieties—
Roast—
Tasting notesstone fruits, Citrus, Japanese pear, Cane sugar✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • stone fruits
    Fruity
  • Citrus
    Fruity › Citrus
  • Japanese pear
    Fruity › Pear
  • Cane sugar
    Sweet › Brown Sugar

Supply Chain

  1. Region & Country

    Cajamarca, Peru

  2. Harvest

    2025

    stated by the roaster, no harvest year to match on

  3. Roastery

    ABOUT LIFE COFFEE BREWERS

  4. Coffee· viewing

    Peru / Merci Fernández

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1790 to 1850 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability