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HomeCoffeesCosta Rica Coopedota
Dota, Tarrazú · Costa Rica

Costa Rica Coopedota

Washed, grown at 1650 to 1950 masl

Roasted by Intelligentsia Coffee

Recently sold out· checked 3 Aug
CooperativeRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryIntelligentsia Coffee· Chicago, USA
CooperativeCoopedota, Costa Rica✓
Producer—
ProcessWashedMethod Washed✓
HarvestDecember 2024 - March 2025✓
Altitude1650 to 1950 masl✓
ClimateTemperate oceanic
Varieties—
Roast—
Tasting notesDried Cherry, Orange, Caramel✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Dried Cherry
    Fruity › Cherry
  • Orange
    Fruity › Citrus › Orange
  • Caramel
    Sweet › Brown Sugar

Supply Chain

  1. Cooperative

    Coopedota, Costa Rica

    Dota, Tarrazú

  2. Harvest

    Washed · 2024

  3. Roastery

    Intelligentsia Coffee

  4. Coffee· viewing

    Costa Rica Coopedota

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCosta RicaCosta RicaCosta Rica JuanachuteCosta Rica Coopedota HermosaCosta Rica - TarrazuHermosa, Costa RicaMore from this farmCoopedota8 moreSimilar flavour profileDried Cherry, Orange, Caramel2652Same processWashed13025From the same originCosta Rica1114More from this roasterIntelligentsia Coffee181 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1650 to 1950 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved