El Paraiso
Colombia · 1700–2100 masl
FarmCorroboratedObserved · 19 roasters
Details
Producer
Diego Samuel Bermudez and 10 moreshow fewer
- Alex Bermudez
- Diego Bermudez + Clari Bermudez
- Alex Bermudez & Diego Bermudez
- Bermudez Family
- Ernedis
- Eyder Martinez
- Ginger Castillo
- Jorge Elias Rojas
- Jorge Osirio
- Reinaldo Chilito
CountryColombia
Altitude
1700–2100 masl
Harvests tracked5
Cup score89Roaster-stated
Roasteries19 worldwide
Varieties grown here
13 distinct varieties appear on El Paraiso's coffees.
- Castillo·18 harvests
- Gesha·8 harvests
- Pink Bourbon·8 harvests
- Caturra·3 harvests
- Sudan Rume·2 harvests
- Yellow Gesha·2 harvests
- Chiroso·1 harvest
- Ginger Castillo·1 harvest
- Maragogipe·1 harvest
- Regional Varieties Blend·1 harvest
- Typica·1 harvest
- V. Colombia·1 harvest
- Wush-Wush·1 harvest
Processing methods
3 distinct methods appear on El Paraiso's tracked harvests.
- Washed·3 harvests
- Double Anaerobic Washed·1 harvest
- Double Fermented·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,700 to 2,100 mabove sea level
Climate
Temperate oceanic· Cfb13.7°C on average3,984 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.6.9°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- fertile volcanic soils19grams · translated from German
Soil, measured from the coordinate
pH 5.3
Clay 31%Silt 32%Sand 36%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 5 harvests and the roaster pages we track for El Paraiso.
Supply Chain
- Sourced by
19 roasters source from this farm
tracing the same origin, worldwide
- Diego Samuel Bermudez Hyperprocessed Geisha, Cauca, Colombiaarchived
- Diego Samuel Bermudez Natural Castillo, Cauca, Colombiaarchived
- Diego Samuel Bermudez Pineapple Yeast Pink Bourbonarchived
- K-01 Castillo by Diego Bermudezarchived
- Koji Fermented Maragogype by Diego Samuel Bermudezarchived
- L-01 Castillo by Diego Bermudezarchived
- Letty Geisha by Diego Samuel Bermudezarchived
- Letty Geisha by Diego Samuel Bermudez of El Paraíso, Caucaarchived
- Luna Geisha By Diego Bermudez Of El Paraisoarchived
- Y-05 Castillo by Diego Bermudezarchived
- COLOMBIA El Paraiso Tropical Double Anaerobic Washedarchived
- COLOMBIA El Paraiso Yeast Fermentation Thermal Shock Anaerobic Naturalarchived
- El Paraiso Double Fermentation Thermal Shock Washed Pink Bourbonarchived
- Lychee Peacharchived
- （終売済み）【Special Limited】COLOMBIA El Paraiso Lychee Extended Fermentation + Thermal Shock Washedarchived
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